Recipe of Favorite Louise's (Bistek Tagalog) Beef Steak
- By Olive Barnett
- 14 Nov, 2019
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Louise's (Bistek Tagalog) Beef Steak. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Louise's (Bistek Tagalog) Beef Steak Recipe.
You can have Louise's (Bistek Tagalog) Beef Steak using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Louise's (Bistek Tagalog) Beef Steak
- Take of Louise's Filipino style beef steak.
- Make ready 1 kg of flat beef steak (any thin-sliced steak would do).
- Take 2 clove of garlic.
- You need 1/2 cup of soy sauce.
- Take 1 medium of white onion.
- Make ready 1 pinch of pepper.
- You need 1 of small lemon or calamansi.
- It’s 2 tbsp of oyster sauce.
Louise's (Bistek Tagalog) Beef Steak step by step
- Put oil in a cooking pan, set in medium heat..
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute.
- Add your beef,oister sauce, pepper, soy sauce and lemon.
- Let it simmer for 10 min or until beef is fully cooked..
- Viola! serve over a cup of rice.