Recipe of Delicious Ethiopian stir fried beef with veggies

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Ethiopian stir fried beef with veggies. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Ethiopian stir fried beef with veggies Recipe. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite.

You can cook Ethiopian stir fried beef with veggies using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ethiopian stir fried beef with veggies

1. You need 500 g of beef cut in to bite size pieces.
2. Make ready 6 of green chiles, such as jalapenos or serranos.
3. You need 3 of medium size tomatoes 🍅 broken into bits.
4. Make ready 2 of medium size onion 🧅.
5. Take 100 g of Ethiopian butter or spiced butter.
6. Make ready 1 teaspoon of cardamom.
7. It’s 1 teaspoon of ground ginger.
8. You need 1 teaspoon of garlic 🧄 powder.
9. You need 2 + 1/2 tbsp of Berbere spice 🌶 (you can substitute with Cayenne pepper).
10. Prepare 1/4 teaspoon of cumin.
11. Make ready of Divide the spices in two as per your taste for both veggies and beef.

The beef version of Doro Wat, this authentic Ethiopian Sega Wat has an incredibly deep and delicious flavor The flavor of this Ethiopian stew is absolutely incredible.This Mongolian Beef Stir Fry is really easy to throw together, and you can pretty much use whatever veggies you have on hand!Mix all contents of the pan together and toss in the meat.Asian Stir Fry Beef Recipe Video Tutorial.

Ethiopian stir fried beef with veggies instructions

1. Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown..
2. The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two..
3. In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes.
4. Then add it together with the stir beef and serve hot with bread or enjera..

This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce.Seitan, peanut butter and a mix of veggies is a winning combination.Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade Chinese inspired dinner.

RecipeLion has created a quick video to show us just how simple this stir fry is.Add beef mixture back into the wok and stir to combine.Because beef stir fry is a quick cooking process.You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the meat will be tender.Stir-frying is messy with a small wok as you cannot stir and flip the food pieces freely as it tends to drop out from the edge.