Recipe of Perfect Vegetarian Pate
- By Juan Wilson
- 05 Jun, 2020
Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Vegetarian Pate. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Vegetarian Pate Recipe.
You can cook Vegetarian Pate using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vegetarian Pate
- Take 100 g of lentils.
- Make ready 3 of carrots.
- You need 1 of parsley root.
- Take 1/4 of celery root.
- Make ready 1 of onion.
- Prepare 1 clove of garlic.
- It’s 3 of eggs.
- It’s of salt, pepper, vinegar.
- Take of oil.
Vegetarian Pate instructions
- Boil lentils until tender. In a separate pot do the same with the other vegetables..
- Chop the onion and the garlic..
- Grate the cooked carrots, the parsley root and the celery root..
- Heat the oil in a large skillet. Add the onion with garlic, and then add all the vegetables. Season to taste with salt, vinegar, and pepper..
- In a bowl, add one egg at a time to the vegetables and mix..
- Pour the mixture into the prepared pan (with baking paper) and bake in 180C/360F for about 40 minutes, or until set..
- Allow to cool for a few hours before slicing..