Recipe of Perfect Grilled Swordfish Steaks

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Grilled Swordfish Steaks. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Grilled Swordfish Steaks Recipe. Grilled swordfish steaks should be nicely seared on the outside and warm and juicy within. They also shouldn't stick to the grill grate so that they shred when you try to move them.

You can cook Grilled Swordfish Steaks using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled Swordfish Steaks

1. Take of Swordfish Steaks.
2. Make ready of Olive Oil.
3. Make ready of Minced Garlic.
4. Prepare of Chili Powder.
5. Take of Salt and Pepper.
6. Prepare of Fresh chopped Broccoli.
7. You need of Cream Cheese.
8. It’s of Shredded Parmesian.
9. You need of Dry white wine (I like Chenin Blanc).

Learn how to make Grilled Arugula-Stuffed Swordfish Steaks.Swordfish is an excellent addition to your grilling These steaks grill up quickly and have great flavor.Season the swordfish steaks with salt and pepper and grill, charring the outside well.This grilled swordfish recipe brought me to healthy dinner nirvana in six ingredients and an hour flat.

Grilled Swordfish Steaks step by step

1. Place a large pan on the stove, and set the temp to high. While it starts heating up - chop up the broccoli (if not pre-chopped). Then pour in olive oil..
2. Toss in a spoonful of minced garlic and spread out over pan. Let it simmer for about 20 seconds, but don't let it burn. Then throw in the broccoli and cover the pan..
3. After a minutes of cooking (and the pan becoming searing hot), place the swordfish steaks in the pan. Sprinkle moderately with chili powder, salt, and peper..
4. Poor a dash of white wine onto the steaks. Then flip the steaks over, and turn the pan down from hot to low. Set a timer for 6 minutes..
5. Once the timer sounds: Turn off the stove and put the broccoli and Swordfish on a plate. Then place a slice of cream cheese next to the steak. Sprinkle with fresh parmesian, and enjoy!.

Grilled Swordfish Steaks with Mango Salsa.Swordfish is a firm-fleshed fish that is easy to grill and we love this Grilled Swordfish Steak with Lemon-Dill Aioli Sauce.Get that grill hot and ready and prepare yourself for a treat!

This Is the Only Way I'll Make Swordfish, the Steakiest Fish in the Sea.Grilled swordfish steaks can take care of that recommendation quickly, easily and with optimal nutrition.Simple Grilled Swordfish Steak. by: Kelsey Banfield.Rinse and pat dry the swordfish.Skip to Lemon Grilled Swordfish Steaks content.