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Recipe of Ultimate Sweet & Spicy Onion Pizza

  • By Jeremiah Carroll
  • 31 Jan, 2020
Recipe of Ultimate Sweet & Spicy Onion Pizza
Recipe of Ultimate Sweet & Spicy Onion Pizza

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Sweet & Spicy Onion Pizza. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Sweet & Spicy Onion Pizza Recipe. The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest.

You can have Sweet & Spicy Onion Pizza using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Sweet & Spicy Onion Pizza

  1. Make ready 8 oz of Cha-Cha Chicken.
  2. Make ready 3 tbsp of White Cornmeal.
  3. Take 1/4 cup of Honey Mustard Salad Dressing.
  4. Prepare 8 slice of Deli Sliced Provolone Cheese.
  5. You need 2 dash of Salt.
  6. You need of Crust.
  7. It’s 1 cup of Warm Water.
  8. Take 2 tbsp of Canola Oil.
  9. You need 3 cup of All-Purpose Flour.
  10. Take 2 1/2 tsp of Salt.
  11. It’s 2 tbsp of Granulated Sugar.
  12. Take 2 1/2 tsp of RapidRise Yeast.
  13. Take of Onions.
  14. Take 2 tbsp of Bacon Fat.
  15. It’s 1 of White Onion.
  16. Take 1 dash of Salt.
  17. You need 1 pinch of Ground Black Pepper.
  18. Prepare 3/4 tsp of Crushed Red Pepper.

Sweet & Spicy Onion Pizza instructions

  1. Prepare cha-cha chicken per the recipe in my recipes..
  2. If using a bread machine, add crust ingredients to the machine in the order listed. Run on dough setting. If not using a machine, mix ingredients by hand and knead for 15 minutes. Let rise for 90 minutes..
  3. Thinly slice white onion..
  4. In a saucepan over low heat, add bacon fat, sliced onions, salt, black pepper, and red pepper. Cover and cook for 30 minutes until onion are softened and translucent..
  5. Place a baking sheet in oven and preheat to 500°F..
  6. Punch down dough and dust a flat surface with cornmeal. Stretch dough out on surface until desired size/thickness is reached. Should be able to make at least a 12" pizza..
  7. To stretched dough, spread honey mustard dressing evenly on top. Add provolone slices, cha-cha chicken, and softened onions in that order..
  8. Dampen outer edge of the crust with water and sprinkle with salt..
  9. Transfer pizza to heated baking sheet and place in oven. Bake for 10-15 minutes, or until cheese is bubbly and bottom of crust is crispy..
  10. Slice into 8 slices and enjoy..

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