Step-by-Step Guide to Prepare Favorite Baked cordon Bleu with creamy chicken corn sauce

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Baked cordon Bleu with creamy chicken corn sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Baked cordon Bleu with creamy chicken corn sauce Recipe. Chicken Cordon Bleu Bake - Mock Chicken Cordon BleuBake It With Love. Cheesy Creamy Low-Carb Chicken Cordon Bleu BakeKalyn's Kitchen.

You can have Baked cordon Bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Baked cordon Bleu with creamy chicken corn sauce

1. Prepare 1 of chicken breast.
2. Take to taste of Salt and pepper.
3. It’s to taste of Garlic salt.
4. It’s 4 slices of Mozzarella cheese(or any cheese).
5. Make ready of Bread crumbs/flour/corn meal.
6. You need of Melted margarine.
7. Take of Sauce:.
8. Prepare 2 tbsp of cream of chicken soup powder.
9. It’s 4 tbsp of canned in corn.
10. Take 1/2 cup of heavy cream.
11. Prepare 1/4-1/2 cup of milk.
12. Make ready 1/4 cup of Shredded cheese(optional).
13. Prepare to taste of Salt and pepper.

It still includes all the same flavors without too.A classic Chicken Cordon Bleu can be quite intimidating to make with so many steps involved just in the preparation alone!Flattening breasts, making sure breasts are evenly measured and thin enough to be rolled, layered with cheese and ham, rolling them up, frying, then baking, THEN MAKING A SAUCE!Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.

Baked cordon Bleu with creamy chicken corn sauce instructions

1. Cut up chicken breast into fillets, salt and pepper them on both sides..
2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs..
3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed..
4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done..
5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk..
6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!.

Same delicious flavors but less work and faster cook time!Also includes a rich and creamy dijon sauce.This Skillet Chicken Cordon Bleu is a simplified take on the classically baked chicken cordon bleu.

You'd swear it's fried - but it's baked.I stuff my Easy Chicken Cordon Bleu simply by cutting a pocket into chicken breast, then stuffing it with cheese rolled up inside ham (helps stop the.This version of Chicken Cordon Bleu with Dijon Cream Sauce is something that I will be doing The method that I used to cook chicken cordon bleu for this recipe might not be conventional, but it worked well.It was even better when I had it with corn chowder.I suggest that you consider this pairing.