Recipe of Super Quick My mothers Cherry Torture (not to eat it)
- By Frank Palmer
- 19 Oct, 2019
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to prepare a special dish, My mothers Cherry Torture (not to eat it). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
My mothers Cherry Torture (not to eat it) Recipe.
You can cook My mothers Cherry Torture (not to eat it) using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of My mothers Cherry Torture (not to eat it)
- Take 1 pkg of cream cheese softened.
- Make ready 1 1/3 C of conf. sugar.
- You need 3 tsp of sour cream.
- Prepare 1/2 tsp of vanilla.
- It’s 4-5 drops of almond extract.
- Prepare 1 pkg of Keeblers pecan sandies, crushed up.
- Take 1/2 stick of butter, melted.
- It’s 1 can of cherry pie filling. (use whatever fruit you like).
- Prepare 1 (16 oz) of cool whip.
My mothers Cherry Torture (not to eat it) step by step
- Melt butter. Crush cookies in a bag with rolling pin. Mix together and press into an 8×8" pan..
- Mix together the cream cheese, conf sugar, sour cream, almond and vanilla. Add the cherry mix..
- Put fruit mixture into crust. Top with cool whip and sprinkle some crushed cookies on top. Refrigerate for 2 hours before serving..