Step-by-Step Guide to Cook Favorite Tart Cherry Sauce

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Tart Cherry Sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Tart Cherry Sauce Recipe.

You can have Tart Cherry Sauce using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Tart Cherry Sauce

1. Make ready 1/2 cup of sugar.
2. Prepare 2 tbsp of cornstarch.
3. It’s 1/2 cup of water.
4. Prepare 2 cup of fresh or frozen pitted tart cherries.
5. Prepare 1 tbsp of cherry liqueur or cherry brandy.

Tart Cherry Sauce step by step

1. In a medium saucepan stir together sugar and cornstarch; stir in water. Add cherries. Cook and stir constantly over medium heat until thickened and bubbly. Cook and stir for 2 more minutes. Remove from heat. Stir in liqueur..
2. Serve warm or at room temperature over ice cream or favorite dessert..