Recipe of Delicious Honey Soy Glaze Salmon

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Honey Soy Glaze Salmon. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Honey Soy Glaze Salmon Recipe. Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. Once that's done, you heat up and reduce some extra marinade to make a thick, to-die-for glaze.

You can have Honey Soy Glaze Salmon using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Honey Soy Glaze Salmon

1. Take of Sauce.
2. Take 1 tablespoon of soy sauce.
3. Prepare 1 tablespoon of honey.
4. Take 2 cloves of mince garlic.
5. It’s of Water.
6. You need of Salmon.
7. Prepare of Olive oil.
8. Take Pinch of salt and pepper.

This honey glazed salmon is seared salmon fillets topped in a honey, soy sauce and garlic glaze.My whole family enjoys salmon, so I end up serving it for dinner at least once a week.Salmon has a medium-firm texture and a full rich flavor.The brown sugar, butter and honey glaze will caramelize on the surface of the fish, along with the soy sauce it forms a savory, umami-rich coating.

Honey Soy Glaze Salmon instructions

1. Rub olive oil, salt and pepper on both side of salmon, pan grill over medium heat until cooked. Don't need to wash pan..
2. Combine ingredient for sauce in a bowl, mix evenly.
3. Pour mixed sauce ingredients into the pan, it will have some leftover oil from the salmon you grilled earlier, that's the good stuff. Let it simmer over low heat and stir constantly until sauce thickens, pour over salmon..

Best of all, the kids love it, too!If you're looking for a lighter dinner idea that doesn't require hours of time in the kitchen or too many weird ingredients, then you have come to the right place.Remove the salmon to a clean plate.

Brush the first side of salmon generously with half of the glaze and once oil is hot, add salmon to the pan (glaze-side-down).In the pan, brush the second side generously with remaining glaze.This Honey Soy Glazed Salmon is one of those fast seafood dinner recipes I keep in my back pocket during the hectic weeknight rush.Garnish with sliced lemon and parsley to serve.In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted.