Steps to Prepare Perfect Mediterranean Chicken Orzo
- By Beatrice Martinez
- 12 Jun, 2020
Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Mediterranean Chicken Orzo. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Mediterranean Chicken Orzo Recipe.
You can cook Mediterranean Chicken Orzo using 14 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Mediterranean Chicken Orzo
- Take 3 of chicken breasts.
- You need 1 tbsp of paprika.
- Take 2 tbsp of all spice.
- Prepare 1 tsp of tumeric.
- Prepare 1 tsp of parsley.
- You need 2 tsp of olive oil.
- You need 2 of carrots.
- You need 2 stick of celery.
- It’s 250 g of cherry tomatoes.
- You need 1 of onion.
- Make ready 250 g of mushrooms.
- Prepare 1 of vegetable stock cube.
- You need 1 tbsp of lemon juice.
- Prepare 400 g of orzo.
Mediterranean Chicken Orzo instructions
- Mix the paprika, allspice, turmeric and a little salt. Coat the chicken and set aside for 10 minutes..
- Peel and cube the carrots..
- Chop the celery, slice the mushrooms and dice the onion..
- Chop the tomatoes in half..
- Add half the olive oil and chicken to a large pan and cook until browned..
- Add the rest of the olive oil, onion, mushrooms, carrot and celery..
- Cook until mushrooms are soft. Meanwhile make up the stock..
- Add the tomatoes, lemon juice and 100ml of the stock to the pan (save the rest for later)..
- Stir in the orzo, parsley and rest of the stock..
- Cook for another 20 minutes. Make up some more stock and add little bits if it gets too dry. Serve..