Recipe of Appetizing Chicken Caesar Cornets
- By Dean Palmer
- 28 May, 2020
Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Chicken Caesar Cornets. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Chicken Caesar Cornets Recipe.
You can have Chicken Caesar Cornets using 16 ingredients and 9 steps. Here is how you cook that.
Ingredients of Chicken Caesar Cornets
- You need 4 of big or 6 small tortilla wraps.
- It’s 250 of grm chicken (boneless and skinless).
- Make ready 2 of & 1/2 cup iceberg lettuce chopped.
- Prepare 1/2 cup of mayonnaise.
- Prepare 1/3 cup of pormesan cheese grated.
- Take 1 tsp of minced garlic.
- Make ready 2 of fillets anchovies (optional).
- Take 1 of & 1/2 tsp worcestershire sauce.
- Prepare 1 tbsp of lemon juice.
- You need 1/4 tsp of paprika.
- Prepare 1/2 tsp of white pepper powder.
- Prepare 10 of whole black peppercorns.
- It’s 1 of bay leaf.
- Prepare 2 of clove.
- Take to taste of salt.
- Take as needed of water.
Chicken Caesar Cornets step by step
- For the chicken–Poach the chicken breast by placing them in a large deep pot.Add water to 1" above the chicken..
- Add bay leaf, black peppercorns, cloves and salt to taste.Bring to boil lower the heat to simmer and cook uncovered for 10 minutes..
- Turn off the heat and let the chicken cool in the pot or 15 minutes..
- Remove and refrigerate until cold.Cut the cooked chicken into bite size cubes..
- For the dressing–Using a mortar and pestle pound together garlic,anchovies,paprika and lemon juice..
- Add this paste to mayonnaise along with worcestershire sauce,parmesan cheese,pepper powder and salt to taste.Mix until well combined..
- Assembling– Put the chicken, mayonnaise dressing and lettuce leaves together in a bowl and mix well.Divide into two equal portions..
- Place a tortilla on a flat surface and spoon the salad onto a quarter of the wrap.Fold the wrap in half and then in quarters,so a flat doubled side covers the bulgy filled side.Continue with the remaining tortillas.
- Serve at room temperature..