Step-by-Step Guide to Make Yummy Rustic Garlic Mashed Potatoes

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Rustic Garlic Mashed Potatoes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Rustic Garlic Mashed Potatoes Recipe. Rustic Garlic Mashed Potatoes Rustic Garlic Mashed Potatoes. Place potatoes, and garlic head in a saucepan filled with water to cover; bring to a boil.

You can cook Rustic Garlic Mashed Potatoes using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rustic Garlic Mashed Potatoes

1. Make ready 1 1/2 lb of Red new potatoes.
2. It’s of Seasoning.
3. Make ready 1/2 tsp of black pepper.
4. It’s 1 tsp of garlic powder.
5. Prepare 2 tsp of dried parsley.
6. Take 1/2 tsp of salt.
7. You need of Cream.
8. Make ready 1/4 cup of butter.
9. It’s 1/3 cup of Half and half.
10. Prepare 3 clove of garlic, minced.

Place in a large piece of foil cut side up, drizzle with olive oil, salt, and pepper.Wash and quarter your potatoes, add to instant pot.In the South, we just know that mashed potatoes should be more than an excuse to eat gravy, and it is pretty much impossible to beat a classic creamy dish of buttermilk mashed potatoes.This recipe takes your favorite buttermilk mashed potatoes, but adds herbed cream cheese, Parmesan cheese, and chives for an elevated dish perfect for your holiday feast.

Rustic Garlic Mashed Potatoes instructions

1. Wash potatoes and place in a large stock pot with water..
2. Set burner to high and bring to a boil. Reduce temp and simmer for 10 minutes or until fork tender..
3. To a small sauce pan, add butter, half and half and garlic. While stirring /whisking occasionally, melt butter on medium-low heat. (Avoid high temps to prevent the cream from separating.).
4. Drain potatoes and transfer to a large bowl for mashing..
5. Start mashing potatoes and add cream and seasoning. Continue mashing to desired consistency and stir to fully incorporate seasoning. Enjoy!.

These Rustic Slow Cooker Garlic Mashed Potatoes are made in the SLOW COOKER!No boiling required - just dump in all the ingredients, set it and forget it!Cut off the top of the garlic head, to expose the cloves.

Thank you for being so easy and making our Thanksgivings as simple as possible ️.So, why are they called "rustic" mashed potatoes?Really just for one reason: you don't peel them.We are taking yet another step to make your Thanksgiving day even more effortless.To save yourself the chore of separating and peeling all that garlic, look for pre-separated/peeled garlic cloves in the produce section of your grocery store.