Recipe of Favorite Potato Knots

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Potato Knots. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Potato Knots Recipe.

You can cook Potato Knots using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Potato Knots

1. Prepare 10 small of yukon gold potatos, blanched for 5 minutes in boiling salted water, drained and cut in half, keep the peels on..
2. You need 10 of Thin slices bacon, cut in half.
3. You need 1/2 cup of Grated parmesan cheese.
4. Take 1/2 tsp of garlic powder.
5. Take 1/2 tsp of cajun seasoning.
6. It’s 1/2 tsp of black pepper.
7. Take 1/2 cup of sour cream.
8. It’s 2 tbsp of chopped chives.

Potato Knots instructions

1. Preheat oven to 425.
2. in a large bowl combine parmesan cheese, garlic powder and cajun seasoning. Add potato halfs and gently toss to coat with cheese and spices. Wrap a piece of bacon around each potato half, secure bacon with a toothpick.Sprinkle with the black pepper..
3. Lay in a single layer on a baking sheet, I lined mine with foil for easy cleanup. Bake in oven about 45 minutes or until bacon is crisp, turning to nrown all sides..
4. Meanwhile combine sour cream with chives in a bowl for dipping..
5. Transfer potatos to a platter and serve with sour cream for dipping..