Recipe of Delicious Mediterranean beef tart

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Mediterranean beef tart. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Mediterranean beef tart Recipe. Tip the roasted vegetables into the tart case. Mediterranean Meatballs With A TwistThe Healthy Tart.

You can cook Mediterranean beef tart using 15 ingredients and 10 steps. Here is how you cook that.

Ingredients of Mediterranean beef tart

1. It’s of tart: basic pizza dough recipe.
2. Take 2 cup of bread flour.
3. You need 1 of packet quick rise yeast.
4. It’s 1 tsp of salt.
5. It’s 1/2 tsp of sugar.
6. Make ready 3/4 cup of warm water.
7. It’s 1 tsp of olive oil.
8. Prepare of tart filling.
9. It’s 1 lb of lean ground beef.
10. Prepare 1 medium of red onion/ sliced.
11. Make ready 1 of red pepper / sliced.
12. Take 2 clove of minced garlic.
13. Take 1 tsp of each, salt and pepper.
14. Prepare 3/4 cup of sliced mushrooms.
15. Make ready 8 oz of crumbled feta.

Remove the beef to a plate.Add the rest of the oil to the casserole and cook the onion, rosemary and.Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads.Customize with your choice of chopped veggies and tzatziki sauce.

Mediterranean beef tart instructions

1. Prepare dough.
2. proof yeast with sugar in water. let it come to a foam..
3. combine flour, oil salt. knead to make soft ball. place in lightly oiled bowl and cover 20 minutes..
4. cook beef, mushrooms, garlic, red pepper together until beef is no longer pink..
5. stir in salt and pepper and half of feta. set aside..
6. on lightly floured surface roll dough into a 15" by 12" rectangle. transfer to a parchment paper lined baking tray. Cut edges to get perfect measurement. Its important for the presentation..
7. spoon beef mixture over dough within 2" of edge. fold up edges leaving center exposed..
8. bake in a preheated 425°F oven for15-18 minutes or until crust is golden. slide tart on parchment to a cooling rack..
9. sprinkle with rest of feta and a drizzle of olive oil. let it rest for five minutes and slice..
10. Recipe by taylor68too.

With seasonings like turmeric, cumin, and coriander, this recipe makes a flavorful starring dish with a.Stir in water, and all the rest of the ingredients except the olives, red wine vinegar and parsley.This flavour-packed Mediterranean beef stew recipe makes a tasty alternative to a Sunday roast.

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