Beef

Steps to Cook Tasty Thai Basil Beef

  • By Mollie Frank
  • 26 Sep, 2020
Steps to Cook Tasty Thai Basil Beef
Steps to Cook Tasty Thai Basil Beef

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a special dish, Thai Basil Beef. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Thai Basil Beef Recipe.

You can have Thai Basil Beef using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Thai Basil Beef

  1. It’s 2 tablespoons of vegetable oil.
  2. Prepare 1 of onion sliced.
  3. Make ready 6 of gloves garlic chopped.
  4. Make ready 1 inch of ginger minced.
  5. It’s 1 of red pepper sliced.
  6. Make ready 1 pound of lean ground beef.
  7. Make ready 1 cup of Thai basil leaves chopped.
  8. It’s 3 of scallions chopped.
  9. It’s of Ingredients for sauce.
  10. Make ready 2 teaspoons of brown sugar.
  11. Make ready 2 tablespoons of fish sauce.
  12. Take 6 tablespoons of soy sauce.
  13. Prepare 3 tablespoons of oyster sauce.
  14. Prepare 1/2 cup of water.
  15. Make ready 1 tablespoon of chili paste (optional).
  16. It’s 1 teaspoon of corn starch.

Thai Basil Beef step by step

  1. Mix ingredients for sauce and set aside.
  2. Add oil to wok or large pan over medium high heat.
  3. When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min.
  4. Turn stove to high heat and add ground beef. Break beef into small pieces.
  5. When beef is no longer pink, stir in sauce and cook for 2 minutes.
  6. Add the basil and stir fry until the basil wilts..
  7. Top with scallions and enjoy over short grain white rice!.

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