Steps to Prepare Speedy Mix fruit Srikhand(diabetic recipe)

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Mix fruit Srikhand(diabetic recipe). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mix fruit Srikhand(diabetic recipe) Recipe. This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing sugar with sugar substitute. Apart from bringing in ample nutrients, the fruits also increase the fibre count of this dessert.

You can cook Mix fruit Srikhand(diabetic recipe) using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mix fruit Srikhand(diabetic recipe)

1. You need 1 1/2 cup of chopped mixed fruits( apple,orange,grapes,pomegranate etc.
2. Prepare 1 cup of hung low-fat curd(dahi),refer handy tip.
3. Make ready 1/2 bowl of chopped dry fruits(cashew,almond).
4. Make ready 6-8 of mint leaves.
5. It’s A few of saffron strands.
6. You need 1 tbsp of warm milk.
7. Prepare 1 tbsp of sugar substitute.
8. Prepare 1/4 tsp of cardamom powder.

Even after started liking it, I've never made it at.How to make Fruit Srikhand-A fruity shrikhand.Add the green cardamom powder and almond slivers and mix.Indian Dessert Recipes, Indian Sweets, Indian Snacks, Indian Recipes, Diwali Snacks, Diwali Food, Diwali Recipes, Diwali Diy My twist on the Indian dessert, shrikhand and fruit bowls!

Mix fruit Srikhand(diabetic recipe) step by step

1. Collect all ingredients..
2. Combined the milk and saffron in a small bowl and mix well til the saffron dissolves. Keep a side. Combine the curd,saffron-milk mixture,sugar substitute and cardamom powder in a bowl and mix well using a whisk..
3. Refrigerate for at least an hour. Just before serving, placed ¼ of the mixed fruits in to a serving glass or bowl and top with ¼ of the chilled srikhand. Garnish with chopped dry fruits and mint leaves..
4. Handy tips- 2 cups of low fat curd,when tied in a muslin cloth and hand for 1½ hour. Will yield 1 cup of hung low-fat-curds..

This delectable Mixed Fruit Shrikhand keeps the fat in check by using low-fat curds and replacing **Disclaimer: It is highly recommended that this recipe be relished by diabetics only occasionally and in small quantities.Home Traditional Indian Fruit Shrikhand, Healthy Diabetic Recipe recipe - How to Fruit Shrikhand is an Indian sweet dish made of strained yogurt and is served chilled.I was never a big fan of Shrikhand growing up and don't remember eating it many times.

Super thick, luscious yogurt swirled with acai puree and topped with fresh fruit!Shrikhand recipe with step by step pics. shrikhand is a traditional Indian sweet made with hung curd and flavored with saffron and cardamom.It is very popular in western Indian states of maharashtra and Gujarat.In both Maharashtrian and Gujarati weddings.Add to fruit and mix well.