Simple Way to Make Tasty Mini Honey Cornbread Muffins
- By Hattie Palmer
- 01 Apr, 2020
Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Mini Honey Cornbread Muffins. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Mini Honey Cornbread Muffins Recipe.
You can cook Mini Honey Cornbread Muffins using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mini Honey Cornbread Muffins
- Prepare 1 cup of yellow cornmeal.
- Make ready 1 cup of all purpose flour.
- Take 1 tbs of baking powder.
- Make ready 1/2 cup of granulated sugar.
- It’s 1 tsp of salt.
- You need 1 cup of whole milk.
- You need 2 of large eggs.
- Make ready 1/2 stick of butter, melted.
- Take 1/4 cup of honey.
Mini Honey Cornbread Muffins step by step
- Preheat oven to 400 degrees F..
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed..
- Add the wet to the dry ingredients and stir until just mixed..
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers..
- Bake for 15 minutes, until golden. Serve and enjoy..