Recipe of Yummy Classic French Toast

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Classic French Toast. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Classic French Toast Recipe. Classic French Toast recipe with a secret ingredient that makes them perfectly fluffy! One of our family's favorite breakfasts!

You can have Classic French Toast using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Classic French Toast

1. You need 1 tbsp of brown sugar.
2. You need 1/2 tsp of cinnamon.
3. You need 1 of egg.
4. You need 1 tbsp of milk or water.
5. It’s .5 tbsp of butter.
6. Take 2 slices of bread.
7. You need As needed of maple syrup.

This classic overnight French toast recipe is made with simple ingredients and is so easy to make!How to Make this French Toast Bake Recipe - Overnight or A la Minute.Classic french toast requires just a handful of pantry staples to make, which is why it's so important that you buy high-quality ingredients.Here's what goes into this homemade french toast recipe French Toast is my second recipe from my old home economics book.

Classic French Toast instructions

1. Combine the brown sugar and cinnamon in a small dish. Use a spoon to press into the sides of the dish so that the cinnamon is evenly distributed. Set aside..
2. Crack the egg into a shallow bowl and whisk until even in colour. A pie plate or a Tupperware sandwich container work great..
3. Add the milk and a pinch of the cinnamon-sugar mixture to the egg and blend. This is your 'bath' for the bread..
4. Set a frying pan on the stove that can hold two slices of bread. Put a dollop of butter in the pan to melt, and then grab your bread slices. Time to dunk!.
5. Place one slice of bread flat in the egg bath for 5 seconds, and flip it and do the same for the other side. Put the soaked bread in the pan and continue with the second slice. If you need more, add some milk..
6. It takes about 4-6 minutes to cook most of the bread on one side, depending on the level of heat and how soaked the bread is. You want to see some golden patches - this means the egg is cooked. Flip the slices over and sprinkle the now-cooked tops with the sugar mixture..
7. Once done, place your sugar bread on a plate and cut each into 4 strips. Drizzle with maple syrup and devour with forks or fingers. Enjoy!.

I used the rest of a loaf of french bread that we.Serve French toast with butter, maple syrup, jam, and/or powdered sugar.I added cinnamon into the egg & cream mixture because I can't imagine French toast without a little warm spicy goodness.

You can make French toast with crispy edges, In no time at all, you clean learn how to make the best French Toast.French toast is perfect for breakfast, also its a very good brunch.It is really easy and quick to make also awesomely delicious!Classic French toast is a quick and delicious breakfast treat.Enjoy topped with maple syrup, jam, fresh berries or a dusting of icing sugar.