Steps to Make Speedy Sparkling Wine Cornbread Loaf

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Sparkling Wine Cornbread Loaf. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Sparkling Wine Cornbread Loaf Recipe. Riesling, Sparkling Wine, and Zinfandel are great choices for Cornbread. In general, there are a few rules that will help you pair wine with southern food.

You can cook Sparkling Wine Cornbread Loaf using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sparkling Wine Cornbread Loaf

1. Take 2 cups of self-rising cornbread mix.
2. Make ready 1/2 cup of all purpose flour.
3. Prepare 1 tablespoon of baking powder.
4. Take 1 teaspoon of salt.
5. It’s 1 teaspoon of sugar.
6. Prepare 2 of large eggs.
7. Prepare 1 cup of sparkling wine.
8. It’s 1/3 cup of extra Virgin olive oil.
9. Make ready To taste of butter optional.

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Sparkling Wine Cornbread Loaf step by step

1. Gather all the ingredients.
2. Let rest for 30 minutes to an hour..
3. Preheat the oven 375 degrees Fahrenheit.
4. Put the cornbread mixture in a loaf pan.
5. Bake for 35-40 minutes..
6. Let cool and serve with butter if you like. I hope you enjoy!.

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