Simple Way to Cook Perfect Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish
- By Henry Phelps
- 13 Feb, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish Recipe. Today's dish Sesame Bean Dress Bean Sprouts While Hot. Steamed bean sprouts retain quite a bit of moisture.
You can have Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish
- Take 120 grams of ・Bean sprouts.
- Make ready 1 tbsp of ・Ground sesame seeds.
- Prepare 1 tbsp of ・Soy sauce.
- It’s 1 tsp of ・Vinegar.
- Make ready 1 tsp of ・Maple syrup.
- You need 1 dash of ・Salt.
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Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish step by step
- Stir-fry the bean sprouts for about 5 minutes..
- Transfer into a sieve, and let them cool at room temperature..
- Mix the ground sesame seeds, soy sauce, vinegar, maple syrup, and salt in a bowl..
- Place the bean sprouts in a separate bowl, and pour in the Step 3 dressing, then mix well..
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