Recipe of Tasty Traditional Meatloaf
- By Bill Moran
- 04 Jan, 2020
Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Traditional Meatloaf. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Traditional Meatloaf Recipe.
You can cook Traditional Meatloaf using 9 ingredients and 10 steps. Here is how you cook it.
Ingredients of Traditional Meatloaf
- Prepare 2 of Eggs.
- Make ready 2 oz of Cheddar Cheese.
- Take 1/2 of Chopped Onion.
- Take 32 of Ritz Crackers.
- You need 1/2 cup of Ketchup.
- Take 1 tsp of Mustard.
- It’s 1/2 cup of Brown Sugar.
- Prepare 2/3 cup of Milk.
- Make ready 1 1/2 lb of Ground Beef (I used Turkey).
Traditional Meatloaf instructions
- Preheat oven to 350°F..
- Beat the eggs, milk, and crackers in a bowl..
- Add the onion and cheese next..
- Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha.
- Form into a loaf and put into a greased pan. Do not forget to grease!!!!!.
- For the topping add mustard, ketchup, and brown sugar and mix in a bowl..
- Spoon half of the sauce onto the meatloaf..
- Pop it into the oven for 30 minutes..
- Spoon the rest and pop it back in the oven for 15 more mins..
- Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!.