Recipe of Super Quick Shrimp and Mushrooms in Honey Wine Sauce

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Shrimp and Mushrooms in Honey Wine Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Shrimp and Mushrooms in Honey Wine Sauce Recipe. Be sure to have your ANNOTATIONS turned ON in order to see the ingredients and other printed directions. Crevettes dans une Sauce Madère aux Champignons et.

You can have Shrimp and Mushrooms in Honey Wine Sauce using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Shrimp and Mushrooms in Honey Wine Sauce

1. Take 20 of large shrimp.
2. Take 1/2 lb of sliced mushrooms.
3. Make ready 2 cloves of garlic, diced.
4. Make ready 3 tbs of honey.
5. Make ready 1/4 cup of white wine.
6. It’s 1 tsp of thyme.
7. It’s to taste of oregano.
8. Make ready 2-3 tbs of olive oil.
9. Make ready to taste of salt and pepper,.

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Shrimp and Mushrooms in Honey Wine Sauce step by step

1. Clean and devein shrimp. Coat shrimp and sliced mushrooms with honey, garlic, oil and wine. Season with thyme, oregano and salt and pepper. Let marinate for 6 hours or as long as you can..
2. Cover a baking sheet with tin foil. Pour shrimp and mushrooms mixture onto the pan and broil for 15 minutes or until ready.

Return the shrimp and mushrooms to the skillet along with any accumulated juices and stir gently until heated through.Remove the skillet from the heat and season the pan sauce with I would personally recommend adding a bit more wine (and of course I added butter throughout the whole process).Make social videos in an instant: use custom templates to tell the right story for your business.

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