Recipe of Super Quick Cowboy cornbread

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Cowboy cornbread. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Cowboy cornbread Recipe. Cowboy Cornbread features ground beef, tomatoes, cheese, beans, cream of corn and your favorite corn bread mix. A great low budget meal that tastes awesome.

You can have Cowboy cornbread using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cowboy cornbread

1. Prepare 1 of can refried beans.
2. Take 1 of bag shredded cheese (ur choice).
3. It’s 1 of can corn.
4. Prepare 1 of box cornbread mix.
5. Make ready 1 of can Italian diced tomatos.
6. Take 1 of lb ground meat.
7. It’s 1 packages of mushrooms slices.
8. Make ready 1 of onion diced.

I hope you try this cornbread-and I will be even happier if you try your version and it becomes your latest masterpiece.Order a cast iron skillet here.Pour cornbread mixture into heated skillet.You've heard of those British fancy layered desserts (Trifle)?

Cowboy cornbread step by step

1. 1. Preheat oven 350°.
2. In casserole dish spred refried beans.
3. Then add a layer of shredded cheese.
4. Cook ground meat drain off grease (you can cook the mushrooms with meat and can add a onion) add the tomatos after grease has been drained and mix together.
5. Add meat mix to dish add more cheese.
6. Mix cornbread mix as directed add corn to mix.
7. Put cornbread mix on top of casserole then put in oven a bake till cornbread is done about 30 mins..
8. You can top it with sour cream, salsa, guacamole, or green onion.

MORE+ LESS This chile-flavored cornbread is a great way to sneak in vegetables.And be sure to tell your kids it's a favorite with ropers, bulldoggers, vaqueros, and cowboys of every stripe.This Spicy Cowboy Cornbread has a Kick!

This is one of the best easy weeknight dinners, hands down.I make it at least once a month, serving a side of baked potatoes or mashed with it, and some good ole' honey.I instantly thought of Cowboy Meat Loaf, but instead of using potatoes or making a casserole, I thought I'd try it with some cornbread stuffing.Boy, was that a good choice!Place cornbread cubes on ungreased rimmed baking sheet.