Steps to Prepare Perfect Mr Spock's Mashed Sweet Potatos
- By May Mendoza
- 03 Apr, 2020
Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Mr Spock's Mashed Sweet Potatos. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Mr Spock's Mashed Sweet Potatos Recipe. I essentially made this but with a slight twist. Watch how to make the best mashed sweet potatoes in this short recipe video!
You can have Mr Spock's Mashed Sweet Potatos using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mr Spock's Mashed Sweet Potatos
- Make ready 6 each of Sweet potatoes.
- Prepare 3/4 cup of milk.
- You need 1/2 cup of butter.
- Prepare 1/4 cup of brown sugar.
- You need 1/2 cup of honey.
Since sweet potatoes already have a silky texture, they turn into an absolutely delicious mash.Our recipe below is on the savory side.Many holiday mashed sweet potato recipes feature marshmallows.These are classic and elegant, with a hint of cinnamon spice.
Mr Spock's Mashed Sweet Potatos instructions
- Bring large pot of salted water to boil.
- Peel and cube 6 sweet potatoes and then boil until tender (20 - 30 minutes ).
- Mash potatoes while adding milk slowly until you achieve desired texture.
- Add melted butter and then brown sugar and honey to taste..
- Blend until smooth and serve warm.
When steamed until tender, then mashed with creamy.Have you tried mashed sweet potatoes, yet?It's easy to fall in love with this ultra-creamy mash made with butter and a hint of cinnamon.
Let's face it: Sweet potatoes are already pretty sweet.Adding a bit of freshly grated Parmesan cheese, right off a solid block, contributes a wonderful umami flavor.Mashed sweet potatoes are super creamy and the perfect side dish recipe!Create a sweet potato mash recipe with only a few ingredients that's always Not only do sweet potatoes have a rich flavor, but their luscious texture is irresistible.And when I say irresistible, I mean I can devour half a batch of.