Seafood

Recipe of Tasty Pan-fried Mackerel with Grated Onion Sauce

  • By Maude Olson
  • 27 Oct, 2019
Recipe of Tasty Pan-fried Mackerel with Grated Onion Sauce
Recipe of Tasty Pan-fried Mackerel with Grated Onion Sauce

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Pan-fried Mackerel with Grated Onion Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Pan-fried Mackerel with Grated Onion Sauce Recipe.

You can cook Pan-fried Mackerel with Grated Onion Sauce using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pan-fried Mackerel with Grated Onion Sauce

  1. Make ready 4 of mackerel fillets.
  2. It’s 1/2 of onion.
  3. You need 1 Tbsp of soy sauce.
  4. It’s 1 clove of garlic.
  5. Make ready of Olive oil.
  6. It’s of Salt.
  7. You need of Chopped green onion to garnish.

Pan-fried Mackerel with Grated Onion Sauce instructions

  1. Sprinkle the mackerel with salt. Heat some olive oil in a frying pan and cook the fillets for 3-5 minutes on each side..
  2. While the mackerel is cooking, grate the onion and garlic into a bowl and mix with the soy sauce..
  3. When one side of the mackerel has cooked (3-5 minutes), turn and fry the other side on the same heat for another 3-5 minutes..
  4. When the mackerel is golden and crispy, add the onion sauce to the pan with the fish and cook for few minutes..
  5. Serve, garnishing with chopped green onion..

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