Recipe of Speedy Fresh mushrooms spicy pasta sauce
- By Paul Vaughn
- 18 Dec, 2019
Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Fresh mushrooms spicy pasta sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Fresh mushrooms spicy pasta sauce Recipe. Fresh Tomato and Mushroom Arrabiata Pasta is a quick and easy pasta dish with tons of flavor! If you like heat this is for you.
You can have Fresh mushrooms spicy pasta sauce using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Fresh mushrooms spicy pasta sauce
- It’s 100 grams of mushrooms.
- Take 2 of garlic.
- You need 1/3 cup of parsley.
- It’s 1/4 of chili paper.
- Prepare 1 tbsp of olive oil.
- Make ready 3 stick of thymus.
Drain the pasta in a colander when finished.Shake well and remove any extra water clinging to the pasta.Pour the pasta in a large serving bowl.Add the sauce and toss together until the pasta is evenly coated.
Fresh mushrooms spicy pasta sauce step by step
- Chop mushrooms, parsley, thymus, chili paper and garlic..
- Pour little bit of olive oil into the pot. Place garlic, half minute later the mushrooms. Let it be for minute or two on heavy fire. Reduce the fire, spice with salt and paper. Add parsley and thymus at the end..
Taste, then season with salt and pepper if desired.Bring a large pot of salted water to a rolling boil.Add the pasta at once and follow package directions until pasta is cooked.
The creamy mushroom sauce made with both wild, dried porcini mushrooms and your choice of fresh mushrooms, all of which in wine and cream base.Toss the cooked pasta directly in the pan to meld with the mushroom sauce.What kind of cream to use for mushroom pasta sauce.I love creme fraiche for baking and cooking, especially in this recipe.Heat butter and olive oil in a skillet over medium-high heat until butter is melted.