Easy Way to Prepare Super Quick Hearty Breakfast Hash

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to make a special dish, Hearty Breakfast Hash. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Hearty Breakfast Hash Recipe.

You can cook Hearty Breakfast Hash using 17 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Hearty Breakfast Hash

1. Prepare 1 of egg (or two).
2. Take 1/2 cup of fat (lard, chicken fat, bacon fat etc).
3. It’s 4 of small potatoes.
4. Prepare 2 slice of thick cut bacon chopped.
5. It’s 1 of onion, chopped.
6. Take of grated Gruyère cheese.
7. Make ready of grated Monterey Jack cheese.
8. Take dash of grated parmesan cheese.
9. Make ready of Spices.
10. Take dash of salt.
11. Make ready dash of paprika.
12. Take dash of cayenne pepper.
13. Prepare dash of crushed black pepper.
14. Take dash of cumin.
15. Take dash of chili lime salt.
16. Prepare dash of sriracha.
17. Prepare bunch of fresh cilantro (coriander) leaves.

Hearty Breakfast Hash step by step

1. In a small saucepan, boil the potatoes in water with a dash of chili lime salt. Drain and cool..
2. Heat a medium cast iron skillet to medium. Add bacon and fat..
3. Chop onion and boiled potatoes..
4. Add onions to skillet..
5. When bacon is turning crispy add potatoes. Add spices. Mix and cover..
6. Raise heat to medium high. Cook 2 minutes. Flip over and cover for 2 minutes..
7. Remove from heat and spread cheeses evenly across hash. Remove cover and set in oven at broil to melt cheeses. Wait for carmelization..
8. Meanwhile, fry one or two eggs, sunny side up. Add a dash of chili lime salt and crushed black pepper..
9. Remove skillet from oven. Place egg(s) on hash. Garnish with fresh cilantro leaves and dash of sriracha. Serve in skillet..