Recipe of Appetizing Wow its actually moist! Cornbread from a Box
- By Lettie Curtis
- 12 Jan, 2020
Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Wow its actually moist! Cornbread from a Box. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Wow its actually moist! Cornbread from a Box Recipe. An item from Classic World of Warcraft. Kazan Mogosh <Food & Drink Merchant> in Dun Morogh.
You can cook Wow its actually moist! Cornbread from a Box using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Wow its actually moist! Cornbread from a Box
- Prepare 2 box of jiffy corn bread mix.
- Take 2 of eggs.
- Take 2/3 cup of milk.
- It’s 1/3 cup of sugar- white, brown or a combination.
- Prepare 1/3 cup of plus 3 tablespoons mayonnaise.
Kazan Mogosh <Food & Drink Merchant> in Dun Morogh.Innkeeper Belm <Innkeeper> in Dun Morogh.Mike Miller <Bread Merchant> in Westfall.Innkeeper Anderson <Innkeeper> in Hillsbrad Foothills.
Wow its actually moist! Cornbread from a Box step by step
- Preheat oven to 400.
- Combine all ingredients in a medium bowl and mix with wooden spoon just until well incorporated..
- To prevent stiff cornbread do not overmix-batter will be lumpy.
- Spray 11"×7" glass casserole with cooking spray, pour batter in.
- Bake for 18-20 minutes or until toothpick inserted in center comes out clean. do not overbake..
- Serve immediately and enjoy!.
There are a lot of boxed cornbread and corn muffin mixes out there, but the most popular is probably from Jiffy.The classic mix is a staple for a reason If you're making your cornbread from scratch, look for recipes that call for ample liquid and butter.For instance, this Super-Moist Cornbread is made.
This cornbread recipe is so delicious.It is sweet but not too sweet.Cornbread is a delicious type of quick bread because it's mildly sweet and really tasty.With proper storage, cornbread can last anywhere from a few days to a few months.So, yes, you can make cornbread in advance as you can store it for future consumption. to make some moist and delicious mini corn bread muffins for a cocktail/wine party. came out tender and delicious, so i know you can get good cornbread out of that box! so.. . .any pointers on how i can change up the jiffy mix recipe to get good mini muffins? also has anyone ever had/made blue cheese.