Recipe of Appetizing Waina/Masa

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Waina/Masa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Waina/Masa Recipe. We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of these foods, it is prepared with. Masa or Waina is a rice cake that is from the northern part of Nigeria and is traditionally eaten by the Hausa tribe.

You can cook Waina/Masa using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Waina/Masa

1. It’s 4 cups of White rice.
2. Prepare 1/2 cup of Flour.
3. Make ready 1 1/2 tbspn of Yeast.
4. Take of Baking powder 1tspn.
5. Prepare 2 tbspn of Sugar.
6. You need 1 tbspn of Salt.
7. It’s of Oil for frying.

In Northern Nigeria, there is a local delicacy called "Masa" or "Waina".It is a widely accepted delicacy, eaten by people of different classes, regardless of age and sex.Free Download and Streaming Sinasir Waina Recipe Nigerian Masa Chef Lolas Kitchen on your Mobile Phone or PC/Desktop.Stuffed Savory Nigerian Masa Recipe - (sinasir/Waina) Chef Lola's Kitchen.

Waina/Masa step by step

1. Soak rice overnight.
2. Grind it the next morning, add flour, baking powder and yeast, mix well until incooperated, cover for an hour to double in size.
3. Add in sugar and salt.
4. Fry in a frying pan or waina pot/holes.

The Northern part of Nigeria has a history for producing sumptuous and distinctive foods.One of these varieties is the 'Masa' or 'Waina'.We have a lot of delicious food that is indigenous, healthy and can never be forgotten; Waina or Masa is one of these foods, it is prepared with non-parboiled white rice just like Tuwon Shinkafa.

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