Steps to Make Favorite Shrimp Fried Rice

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Shrimp Fried Rice. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Fried Rice Recipe. Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice!

You can cook Shrimp Fried Rice using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Shrimp Fried Rice

1. Take 1 lb of shrimp.
2. Make ready 1/2 cup of chopped onions.
3. Take 1/4 cup of chopped scallions.
4. Make ready 1 1/2 cup of rice.
5. Prepare 4 tbsp of vegetable oil.
6. Take 1 tsp of salt.
7. It’s 1/4 tsp of ground black pepper.
8. Take 1 cup of bean sprouts.
9. It’s 3 cup of water.
10. Prepare 1 of soy sauce.

Shrimp Fried Rice - Why order take-out?People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case.In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice.This shrimp fried rice recipe from Delish.com is a major weeknight win.

Shrimp Fried Rice instructions

1. In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Set aside and allow rice to cool..
2. Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions. Mix well and cook for 3 minutes..
3. Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly..
4. Mix in green onions, salt, pepper, and soy sauce. Cook for another 4 minutes, stirring continuously, until everything is blended evenly..
5. you can use eggs and sesame oil if you like as well.

If you love this, don't miss our popular Chicken Fried Rice.I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead!I've never had a problem with soggy rice this way - cold rice works the best.

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice.Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator.Plus, it's satisfying enough to be served.Shrimp Fried Rice, Danmuji Muchim and Mini Sausages.Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible.