Recipe of Delicious Good Friday Fish Pie

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Good Friday Fish Pie. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Good Friday Fish Pie Recipe.

You can have Good Friday Fish Pie using 10 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Good Friday Fish Pie

1. You need 450 grams of cod or haddock fillets.
2. Take 100 grams of prawns.
3. You need 600 ml of milk.
4. Make ready 40 grams of butter.
5. It’s 40 grams of plain flour.
6. Take 3 tsp of fresh chopped parsley.
7. Take 900 grams of potatoes.
8. Prepare 100 ml of cream or milk.
9. Make ready 50 grams of butter.
10. You need 100 grams of grated red cheese.

Good Friday Fish Pie instructions

1. Preheat oven to gas 5.
2. Put fish in oven proof dish with milk.
3. Add salt and pepper, bake for 15 minutes..
4. Strain milk from fish and reserve..
5. Flake the fish and put back in bowl, add prawns..
6. Melt butter in saucepan and add flour, mix well..
7. Remove from heat and slowly add reserved milk, parsley, salt and pepper..
8. Bring sauce back to the boil while stirring until sauce thickens..
9. Pour over the fish..
10. Boil potatoes in salted water..
11. Mash potatoes with milk or cream, butter and pepper..
12. Cover fish with the mash and smooth over with fork..
13. Sprinkle over grated cheese, bake for 20 - 25 minutes.
14. Serve with fresh garden peas and crusty bread..