How to Cook Yummy Spicy Seafood Spaghetti
- By Julian Henderson
- 21 Dec, 2019
Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Spicy Seafood Spaghetti. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Spicy Seafood Spaghetti Recipe.
You can have Spicy Seafood Spaghetti using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Spicy Seafood Spaghetti
- It’s 2 of garlic.
- Make ready 1/2 of onion, chopped.
- You need of Spaghetti.
- You need 100 grams of any seafood ( mussels , shrimp , etc).
- You need 4 of red / green small chili.
- Take 2 tbsp of olive oil.
- Make ready of Salt and sugar.
- Prepare 1/2 cup of water ( spaghetti boiled water ).
- It’s 1/2 tsp of fish sauce ( optional ).
- Prepare 1 tsp of thai chili paste ( optional ).
Spicy Seafood Spaghetti instructions
- Wash prepared seafood in clean water . If you use squid or fish fillet , cut into well pieces before cooking . Or if you use mussels , you may need to scald in boiling water before cooking ..
- Cooked spaghetti according to the directions . Add some salt so it wont stick to each other . Keep 1 cup of the water when you drained it ..
- Heat oil and add garlic, onion and 2 chopped chili until golden and fragrant .Then add water ..
- Add prepared seafood and 2 other chili ( cut in the middle ) and smashed with you knife . Next you can put fish sauce and thai chili paste if you wanna a little bit asian taste . Keep stirring until nearly cooked ..
- Add spaghetti , salt&sugar to taste . Stir fry quickly until all ingredients mixed well . Remove from heat ..