Seafood

Recipe of Favorite Village Fried Rice (Nasi Goreng Kampung)

  • By Emilie Jones
  • 03 Dec, 2019
Recipe of Favorite Village Fried Rice (Nasi Goreng Kampung)
Recipe of Favorite Village Fried Rice (Nasi Goreng Kampung)

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Village Fried Rice (Nasi Goreng Kampung). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Village Fried Rice (Nasi Goreng Kampung) Recipe.

You can cook Village Fried Rice (Nasi Goreng Kampung) using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Village Fried Rice (Nasi Goreng Kampung)

  1. Take 300 gr of white rice.
  2. Take 1 of egg, beaten, then fried and scrambled.
  3. Prepare 4 of shallots, thinly sliced.
  4. Prepare 2 cloves of garlic, finely chopped.
  5. You need 1 of candlenut, shaved/puree.
  6. Make ready 1/2 tsp of ground pepper.
  7. It’s 1/2 tsp of dried shrimp paste, toasted.
  8. Take 1 tsp of sweet soy sauce.
  9. Prepare to taste of Salt.
  10. It’s of Oil for frying.
  11. Take of SPRINKLED GARNISH:.
  12. Prepare 10 gr of anchovies, fried.
  13. You need 5 of cayenne peppers (to taste), thinly sliced.

Village Fried Rice (Nasi Goreng Kampung) step by step

  1. Saute garlic, shallots and candlenut until fragrant. Add white rice and egg, stir briefly..
  2. Add pepper powder, dried shrimp paste and sweet soy sauce. Stir so that all ingredients are well blended..
  3. Serve fried rice with a sprinkling of fried anchovies and sliced cayenne pepper..

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