Recipe of Delicious Meatball and Cauliflower Gnocchi with Kale Soup
- By Erik Vega
- 13 Apr, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Meatball and Cauliflower Gnocchi with Kale Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Meatball and Cauliflower Gnocchi with Kale Soup Recipe. Cauliflower gnocchi and meatballs are the next spaghetti and meatballs. They're a great low-carb option and have the most tender meatballs!
You can have Meatball and Cauliflower Gnocchi with Kale Soup using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Meatball and Cauliflower Gnocchi with Kale Soup
- You need 8 cups of bone broth or chicken broth.
- Make ready 32 oz of frozen meatballs.
- Take 12 oz of bag of Trader Joe’s cauliflower gnocchi.
- Make ready 3 cups of fresh kale chopped.
- Take 1 teaspoon of Trader Joe’s 21 Seasoning Salute.
- Take of 1 teaspoon of salt.
- You need 1 teaspoon of garlic powder.
- It’s 1 teaspoon of black pepper.
The flavor gets dispersed over multiple servings in the soup, and the extra kick is subtle but needed.Gnocchi with Brussels Sprouts, Chicken Sausage and Kale Pesto.Raise your hand if you want some.Like a big, warm hug in a bowl.
Meatball and Cauliflower Gnocchi with Kale Soup step by step
- Combine broth and seasonings and simmer for 30 minutes. Taste and adjust seasonings to taste..
- Heat meatballs to proper internal temperature and add to broth..
- Add the cauliflower gnocchi and spinach to broth and simmer for an additional 20 minutes..
The whole thing turned out tasting delicious and I added turkey meatballs spiced with dill , salt and pepper.Don't let the roasted vegetables fool you—this pasta dish is still warm and hearty enough to cozy up with.Featuring our signature Italian Potato Gnocchi.
And best of all, most of the cooking time is hands-off simmering.When Trader Joe's introduced their cauliflower gnocchi, we freaked out.Roll out each ball into long logs and slice into gnocchi.Gently press a fork on top of each gnocchi to create grooves.Gnocchi with Sausage and Kale Add the gnocchi to the sausage and kale mixture; toss to combine.