How to Cook Appetizing Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal)
- By Katharine Butler
- 16 Apr, 2020
Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal) Recipe. Alright pop-tart lovers, here are my Homemade Brown Sugar Cinnamon Pop-Tarts. With pictures of the process and the full recipe written out These nine rectangles will be the tops of your homemade pop-tarts.
You can cook Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal) using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal)
- Make ready of Crust.
- Prepare 4 Tablespoons of soy protein isolate (~80 calories).
- Take 2 Tablespoons of nonfat Greek yogurt (~20 calories).
- Prepare of About 2 Tablespoon of water.
- Make ready Dash of salt.
- Take of Filling.
- Take 1 Tablespoon of sugar free maple syrup.
- Make ready 1/2 teaspoon of cinnamon.
- Make ready 1 Packet of Trulia Sweetener.
Thank you for all the great process shots.😊.The very tasty combo of brown sugar and cinnamon comes through in every single bite of frosting, filling and golden crust.Get more information on this brand.Nothing stands between you and the delicious brown sugar cinnamon center except an equally tasty golden crust.
Hacked Brown Sugar Cinnamon Pop Tart (nearly no carb/ low cal) instructions
- Pulse the crust mix in a food processor, don't add water under you can test to make sure you only add enough water to make the dough stick together..
- Take the dough and form a ball using parchment paper you can flatten and play with it to shape it into a sheet of dough and relocate it to a baking sheet..
- Preheat oven to 375.
- Cook for 10 minutes, goal is slightly browned edges..
- After confirming the pastry is good. Cut in half and then smooth filling mix on one side of the halves and then place other half on top. Bake for additional 2 minutes to incorporate the filling.
- Hopefully your more artistic and careful then me, but here is my result.
The pop tarts can be immediately eaten after glazing.Keywords: homemade pop tarts, homemade brown sugar cinnamon pop tarts, homemade pop tart recipe.Homemade cinnamon sugar pop tarts are always a treat!
Go for it! cinnamon, wheat starch, soy lecithin.Press on the edges to adhere, and push down gently on the.Cinnamon-brown sugar Pop-Tarts® cake includes the famous toaster pastries crumbled in the crust, the cake, and over the frosting for a A buttery, crisp Pop-Tart® crust and a moist cinnamon brown sugar cake.Great for all ages and a fun party idea.I made this cake for my family and they all loved it.