Seafood

Recipe of Perfect Chinese Fried Rice

  • By Harold Willis
  • 01 Oct, 2020
Recipe of Perfect Chinese Fried Rice
Recipe of Perfect Chinese Fried Rice

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Chinese Fried Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chinese Fried Rice Recipe.

You can have Chinese Fried Rice using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chinese Fried Rice

  1. You need 2 of plates of cooked rice.
  2. You need 125 grams of shrimps (cleaned).
  3. Prepare 125 grams of chicken meats (chopped into small portions).
  4. Prepare 3 tbsp of butter.
  5. Take 1 cup of peas.
  6. Prepare 4 of eggs (whisked).
  7. You need 5 small of red chillies (blended).
  8. You need 5 of shallots (blended).

Chinese Fried Rice step by step

  1. Using a wok, in a med-heat, melts down the butter..
  2. Next, put in the blended chillies and shallots paste into the butter. Cook until it lets out a beautiful scent, or in other words, until it turns slighly golden or darker than it original colour. Make sure to not overcook it as it is easily burnt..
  3. Put in the shrimps and chickens, and keep on cooking until they are fully cooked..
  4. Then, put in the peas and cook for 10 seconds, and later on put in the rice. Mix them well..
  5. Pour in the whisked eggs into the rice, and cook for another 20 seconds, or until the eggs is half/fully cooked, depends on what you like. But i prefer it to be half cook, so that the rice is a little wet and moist..
  6. Serve hot..

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