Recipe of Perfect Donut Pandan
- By Nora Reyes
- 20 May, 2020
Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Donut Pandan. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Donut Pandan Recipe.
You can cook Donut Pandan using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Donut Pandan
- Take 1 of paket yis kering.
- You need 2 of sudu besar gula.
- You need 2 of sudu besar susu pekat.
- Prepare 1 of cawan air suam.
- You need 1 of sudu teh pandan flavour.
- Take 1 of sudu teh pewarna hijau.
- You need 2 of sudu teh baking powder.
- Take 2 of sudu butter/ margarine.
- Take 4 of cawan tepung gandum.
Donut Pandan instructions
- Bahan A: Campurkan yis kering, susu pekat, gula, pandan flavour, pewarna hijau dan air suam sekali. Biarkan sehingga kembang..
- Bahan B: Cairkan butter/ margarine. Then masukkan 4 cawan tepung..
- Campurkan bahan A & B dan uli sampai doh betul2 gebu gebas..
- Biarkan selama 15 minit..
- Tekap doh dengan acuan. Dan biarkan selama satu jam..
- Bolehlah goreng dgn api sederhana kecil. Blender gula halus guna blender kering ya lepastu! Hehe dah pun siap 👏🏻 Sedap sampai tak terkata 😍.