Recipe of Delicious Mhu pad prik rad kowe, stir fry pork in on rice

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Mhu pad prik rad kowe, stir fry pork in on rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

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You can have Mhu pad prik rad kowe, stir fry pork in on rice using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mhu pad prik rad kowe, stir fry pork in on rice

1. Make ready 3 of eggs, fry and set aside.
2. Take 150 grams of of slices pork or beef.
3. Prepare 1 of half onion sliced.
4. You need 1/2 cup of of each red and yellow bells pepper.
5. Take 1 of half of green chilie slice.
6. It’s 1 of thai red chilie sliced.
7. Take 1 tbsp of spoon of oil.
8. Take 1 tbsp of spoon of chopped garlic.
9. You need 2 tbsp of spoon of oyster sauce.
10. It’s 1/2 tbsp of of sugar.
11. Prepare 1/2 tbsp of spoon of light soy sauce.
12. Prepare 1/2 tsp of of fish sauce.
13. You need 1 1/2 cup of of cooked rice.

It caught my eye because it was a stir fry that was not served over rice, which is different than what I usually have.Thai fried pork with garlic and pepper.How to make Thai stir fry scallops in black pepper sauce.Spicy Thai longbean salad with fried pork belly (Som Tum Tua Moo Tod).

Mhu pad prik rad kowe, stir fry pork in on rice step by step

1. Preheated frying pan add oil and garlic fry till golden brown.
2. Add pork fry till cooked.
3. Add onion, bells pepper, chilies stirring till chilies are soft.
4. Add oyster, sugar, fish sauce, light soy sauce and taste..
5. Divided rice onto 3serving dish add egg on the dish and put stir fry pork on served.

This spicy and herbaceous Thai stir fried, one dish meal, known as Pad Prik Gaeng Moo Grob has an amazing blend of flavors and aromas from fresh lemongrass, galangal, kaffir lime, and dry roasted cumin.Gai Pad Prik King ไก่ผัดพริกขิง Red Curry Chicken & Long Beans Stir-Fry.I found the original recipe for this Pork Stir Fry in an old family cookbook.

Pad krapao is a traditional stir-fry pork dish with Thai basil that can be found in the many street food stalls of Pad krapao (or pad kra pao) is a tasty Thai favorite.Top with a fried egg, if desired.Add chile paste, onion, and bell pepper.Add pork and increase heat to med-high.Add green beans, followed with sugar and, optional fish sauce.