Simple Way to Make Delicious Tamarind Pork Sliders

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Tamarind Pork Sliders. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Tamarind Pork Sliders Recipe. Add the spices to the pan and stir, coating the meat well, then add the tamarind paste and honey and stir well. Easy Pulled Pork Sliders are super quick to whip up, full of flavor, and absolutely drool-worthy.

You can cook Tamarind Pork Sliders using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tamarind Pork Sliders

1. Make ready 5 lb of bone-in pork shoulder.
2. You need 3 L of Tamarind Jarritos soda.
3. It’s 1/4 C of brown sugar.
4. Make ready 48 pack of Hawaiian rolls.
5. You need 2 C of shredded cheddar cheese.

Pulled pork sliders transform leftover roast pork into a trendy street food feast!Tender pork is coated in a sweet, smoky and sticky sauce that is so irresistible.Pulled pork sliders are the perfect food to.Massage the mixture into the pork.

Tamarind Pork Sliders instructions

1. Place pork shoulder in a large pot. Pour soda over shoulder, but do not let liquid surpass 3/4 the height of the pork shoulder..
2. Bring to a boil. Cover and simmer for approximately 4 hours or until bone releases very easily from meat. Add water, extra Jarritos, or chicken stock as needed if liquid level dissipates too quickly..
3. Use tongs to shred the pork..
4. Add brown sugar and turn heat to high..
5. Stir to coat pork. Reduce until pork is coated with tamarind sauce, about 5 minutes..
6. Variations; Chicken stock, pepsi, root beer, orange juice, ginger ale, bay leaf, tamarind pods, ginger, garlic, shallots, habanero, jalapeño, shallots, red onion, yellow onion, carrots, celery, lime, lemon, pineapple, mango, papaya, guava, apple cider, apple cider vinegar, rice vinegar, mirin, honey, coconut, chipotle, serrano, ancho chile, mandarin, cumin, coriander, curry, apricot, thai chile, grapefruit, chutney, cilantro, lemongrass, dates, star anise, vanilla, turmeric.

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