Easy Way to Cook Speedy Cheesy Squash Casserole

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Cheesy Squash Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Cheesy Squash Casserole Recipe.

You can cook Cheesy Squash Casserole using 8 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Cheesy Squash Casserole

1. Prepare 1 tablespoon of vegetable oil.
2. Prepare 6 of medium yellow squash, thinly sliced and cubed.
3. You need 1 of large Vidalia onion, thinly sliced.
4. Make ready 2 of large tomatoes, sliced and cubed.
5. Make ready 1 tablespoon of butter.
6. Prepare 1/2 cup of Parmesan cheese, grated.
7. It’s 1/2 cup of sour cream.
8. Make ready 1/2 bag of Cheez-it crackers, crushed medium to fine.

Cheesy Squash Casserole step by step

1. Preheat the oven to 350 degrees. Grease a 2 quart casserole dish. Heat the oil in a large skillet over medium heat. Saute the squash, tomatoes, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream. Add salt and pepper, to taste. Place in the prepared casserole dish and sprinkle the cracker crumbs evenly over the top. Bake for 20 minutes or until the top is golden and bubbly..