How to Prepare Super Quick Potato masa

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Potato masa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Potato masa Recipe. Boil potatoes until tender and easily pierced with a knife. Pass the potatoes through a potato ricer or food mill into a mixing bowl.

You can cook Potato masa using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Potato masa

1. Take 2 of big patatoes.
2. It’s 3 of egg.
3. Make ready 1 of small onion.
4. Take 1 of green peppe.
5. Take 1 of red peppe.
6. Take 1 cube of maggi.
7. Take of Curry.
8. Take to taste of Salt.
9. You need of Oil.

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Potato masa step by step

1. Peel your potatoes wash it and boil till cook..
2. Cut your all ingredient and set aside..
3. Mash your patatoe, add whole cutting ingredient and egg,maggi,lil salt,curry and mix it well..
4. Then put your masa pan on a small heat, put oil and your mixture till done, then ready to eat..

Add the mashed potato and work it into the masa with your hands.Masa should feel like thick mashed potatoes, moist but not sticky.In case it's too wet, add a little instant corn masa flour (masa harina), like Maseca brand, to fresh masa.

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