How to Cook Ultimate Masa (wainar shinkafa)

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Masa (wainar shinkafa). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Masa (wainar shinkafa) Recipe. If you are looking for the best recipe for masa /wainar shinkafa you are absolutely in the right place. please watch the video, give this video a thumps up. Hausa rise pancake popularly know as masa in Northern Nigeria if you are looking for the best recipe for masa /wainar shinkafa you are absolutely in the.

You can cook Masa (wainar shinkafa) using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Masa (wainar shinkafa)

1. Make ready 4 cups of white rice,.
2. It’s 1/2 cup of cooked white rice(mashed),.
3. It’s 1 cup of flour,.
4. Take 1 tablespoon of salt,.
5. You need 3 tablespoons of sugar,.
6. Prepare 2 tablespoons of baking powder,.
7. Take 1 of large onion (grated),.
8. It’s 1/2 teaspoon of white potash,.
9. Take 2 cups of oil for frying.

It is used for making corn tortillas, gorditas, tamales, pupusas, and many other Latin American dishes.Waina Masa And Miyan Taushe Recipe African Food.En este vídeo te voy a enseñar como comprimir tus archivos al máximo usando WinRAR , ya sea un vídeo ,un archivo de texto o cualquier otro archivo que.My masa batter always go wrong wallahi will definately try your recipe insha Allah.

Masa (wainar shinkafa) instructions

1. First wash and soak the rice for two hours, wash and put in a bowl blend or take to grinding machine till smooth, and make sure the batter is thick..
2. After bending/grinding put the mashed rice, flour and mix well, close, put in a warm place and allow to rise overnight..
3. After it rise, add sugar, salt, baking powder, grated onions, white potash and water as required and mix well..
4. Heat your masa pan over medium heat add little oil, scoop the batter and pour in your pan fry by turning both sides till golden brown, serve with spinach and yakuwa soup, this recipe is super soft, fluffy,and yummy..

Masa is a Hausa or Northern Nigeria staple meal, which can be enjoyed at any time of.See great recipes for Rice masa(wainar shinkafa) fried through local pan(tandar kasa) too!Masa (or masa de maíz) (English: /ˈmɑːsə/; Spanish pronunciation: [ˈmasa]) is a maize dough that comes from ground nixtamalized corn.

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