Recipe of Perfect Sour cream donuts
- By Lillian Riley
- 16 Jul, 2020
Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Sour cream donuts. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Sour cream donuts Recipe. These old fashioned sour cream donuts are cakey, tender, and made with no yeast! Fried to perfection and dipped in a simple vanilla glaze, these donuts are easy to make and are a classic favorite.
You can cook Sour cream donuts using 15 ingredients and 10 steps. Here is how you cook it.
Ingredients of Sour cream donuts
- You need 2 1/4 cup of flour.
- Make ready 1 1/2 tsp of baking powder.
- Take 1 tsp of salt.
- Make ready 1/2 tsp of ground nutmeg.
- You need 1/2 cup of sugar.
- Prepare 2 tbsp of softened butter.
- You need 2 of egg yolks.
- Make ready 1/2 cup of sour cream.
- Take 1/2 cup of applesauce.
- Prepare 1 of oil for frying.
- Take 3 1/2 cup of powered sugar.
- You need 1 1/2 tsp of light corn syrup.
- Take 1/4 tsp of salt.
- Prepare 1/2 tsp of vanilla extract.
- You need 1/3 cup of hot water.
That cakey texture smothered in a thin coat of glaze really sends me.These donuts have an amazing aroma.They're a lot like the donuts you find at cider mills in the fall.The donuts have a soft and light crumb, and so so delicious!
Sour cream donuts instructions
- In large bowl, sift together flour, salt, nutmeg and baking powder.
- Cream butter and sugar in separate large bowl. Add egg yolks and mix well..
- Alternately, mix flour mixture with sour cream until well blended. Add applesauce and mix well..
- Cover with plastic wrap and chill one hour..
- On floured surface, roll dough out to about 1/2 inch thick..
- Cut out donuts, saving the holes. Makes about 12 donuts..
- Heat oil over medium heat..
- One by one fry donuts in oil until light golden brown in color. This does not take long so make sure to watch closely..
- Dry donuts on paper bag to soak up grease..
- For glaze, combine powdered sugar, vanilla extract, salt, light corn syrup and hot water. Whisk until smooth and emmerse each donut and hole and set on wire rack to set. About 20 minutes..
At my old job I had a boss that was a serious donut lover.Old fashioned sour cream donuts are one of my favorite things in the entire world.I grew up on these, and I liiiived for them.
The cinnamon adds a very nice flavour to these donuts Golden Oreo Salted Caramel Mini Cheesecakes.This recipe for Low-Carb Cinnamon Sour Cream Donuts makes tender, spiced donuts to start the day on a sweet note.These sugar-free donuts are made with almond flour making them suitable for.The calories in sour cream donuts can vary.A Tim Horton's unglazed sour cream donut contains Making your own sour cream donuts from scratch can reduce your caloric intake by more than half.