Recipe of Ultimate Chicken Spinach Bahaar / Hariyali Chicken

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Chicken Spinach Bahaar / Hariyali Chicken. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Chicken Spinach Bahaar / Hariyali Chicken Recipe.

You can have Chicken Spinach Bahaar / Hariyali Chicken using 28 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Spinach Bahaar / Hariyali Chicken

1. You need 1 kg of Chicken.
2. Make ready 1 bunch of Spinach.
3. You need of Mint leaves- few.
4. Prepare of Coriander leaves- few.
5. It’s 5 Tbsp of Curd.
6. It’s 1 Tbsp of Garlic paste.
7. It’s 1 Tbsp of Ginger paste.
8. You need of Green chilli chopped- 1 nos.
9. Make ready 1 Tbsp of Red chilli powder.
10. Prepare 1/2 tsp of Garam Masala powder.
11. Prepare 1 tsp of Cumin powder.
12. Take 1/2 tsp of Turmeric Powder.
13. Prepare 1 tsp of Coriander powder.
14. Prepare 2 Tbsp of Lime juice.
15. You need of Whole spice blend:-.
16. It’s 1/2 Tbsp of Black pepper whole.
17. Take 1 Tbsp of Cumin seeds.
18. Take 2 pc of Cloves.
19. Make ready 2 pc of Green cardamom.
20. Make ready 1 of inchCinnamon stick.
21. It’s 1 Tbsp of Fennel seeds-.
22. It’s 1 Tbsp of Coriander seeds-.
23. It’s of For Gravy:-.
24. Prepare of Onion medium size- 2 (chopped).
25. Prepare of Tomato -1 cup (blended).
26. Make ready 1 Tbsp of Ginger garlic paste.
27. It’s 2 Tbsp of Ghee.
28. Make ready to taste of Salt.

Chicken Spinach Bahaar / Hariyali Chicken step by step

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree..
2. Puree is ready. Marinate chicken & keep it aside for 30 mins..
3. Roast whole spices & blend it..
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent..
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away..
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins..
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊.