Simple Way to Cook Yummy Crockpot Macaroni and Beef/Chicken
- By Katharine Carlson
- 26 Jul, 2020
Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Crockpot Macaroni and Beef/Chicken. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Macaroni and Beef/Chicken Recipe.
You can cook Crockpot Macaroni and Beef/Chicken using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Crockpot Macaroni and Beef/Chicken
- Prepare 1 1/2 lb of Lean ground beef or ground chicken.
- Make ready 2 cup of Uncooked elbow macaroni.
- Prepare 1 medium of Onion, chopped.
- Take 1 can of (4 oz.) Sliced mushrooms, drained.
- Make ready 1 can of (16 oz.) Whole kernal corn, drained (optional).
- It’s 2 can of Condensed tomato soup.
- Prepare 1 can of Diced tomatoes (14 1/2 oz.), drained reserving liquid..
- It’s 1 of Salt and pepper, to taste.
Crockpot Macaroni and Beef/Chicken instructions
- In skillet, brown ground beef or ground chicken. Drain well and add to crockpot..
- Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well..
- Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!.
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