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Simple Way to Make Speedy Chinese Donuts

  • By Winifred Jordan
  • 21 Oct, 2019
Simple Way to Make Speedy Chinese Donuts
Simple Way to Make Speedy Chinese Donuts

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Chinese Donuts. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chinese Donuts Recipe.

You can have Chinese Donuts using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chinese Donuts

  1. It’s 1 can of Refrigerated dough. I used a can of pillsbury buttermilk biscuits..
  2. Take 1 cup of Granulated sugar.
  3. Prepare 1 of Oil to fry in.
  4. You need 1 of When I go to the chinese place by my house and order chinese donuts they open a can of biscuits, fry them whole and toss in sugar for $ 5. I can make 4 times that for about $ 3.

Chinese Donuts step by step

  1. Heat your oil in a pot just over medium..
  2. Cut up each biscuit, cut into thirds then each third in half..
  3. Drop carefully into oil. After 30 second or so mix to flip with a metal slotted spoon..
  4. When they're as dark as you'd like, remove with the slotted spoon letting excess oil drain off the spoon before putting into sugar..
  5. Toss in the sugar and place on a plate with a paper towel on it..

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